Day: January 22, 2025
Dive Brief: Chipotle Mexican Grill invested in two ventures addressing meat’s climate impact, including technology to reduce methane emissions from cow burps, the company said Wednesday.…
FOR IMMEDIATE RELEASE SANTA CRUZ, Calif., Dec. 5, 2024 — The Organic Farming Research Foundation (OFRF) is proud to announce the creation of the Organic Stewardship Council,…
Photo: Skid mounted microwave-operated side entry vertical cooking vessel By Lou A. Honary, President of WAVEtek Process Technology, LLC and Emeritus Professor of Innovation, The University…
Plant-based Israeli startup Chunk Foods has launched in the U.S. retail market with its whole cut product. This week, the company, which first launched in U.S.…
Oobli, a protein ingredient supplier, announced this month the company received a letter of no-questions from the FDA for its sweet protein, monellin. The no-questions letter…
James Snee to Retire as CEO of Hormel Foods in 2025 Hormel Foods announced that James Snee, the company’s chairman, president and CEO, will retire at…
Munk Pack®, the company on a mission to tackle the health crisis fueled by high-sugar, nutritionally void foods, announces the launch of their PROBIOTIC PROTEIN™ Bars…
In the Netherlands, efforts to find a solution for its nitrogen emissions problem continue. Photo: Canva In the ongoing saga where the Netherlands is trying to…
Dive Brief: Louis Dreyfus is acquiring German chemicals manufacturer BASF’s Food and Health Performance Ingredients Business, according to a joint statement from the companies. Financial terms…
Introducing the UK Seafood Federation Limited The seafood sector in the UK has a new ally in the form of the UK Seafood Federation Limited (UKSF).…
Subscribe to Updates
Fresh Bites of Food Industry News –
Straight to Your Inbox!