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Four Fringe Fuel Policies Could Cut Prices Quickly –

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The Produce Industry Friday, October 16

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Four Fringe Fuel Policies Could Cut Prices Quickly –

TIME names six agriculture innovations in Best Inventions of 2026 list

Fire ant detection in Sydney raises concerns about Australian biosecurity

Live Demand Signals: The Missing Ingredient in Your Agentic AI Deployment

Aldi, Lidl Launch Thanksgiving Meal Deals As Butterball Survey Shows Traditions Holding Firm

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Airponix and Dyson Farming target England’s seed potato gap with fog-based growing system

Charters Towers 14 October 2026: Rain forecast lifts demand in 3100 head yarding

Kopke Brings Fresh Ideas, Sweetums (and Even Juice) to IFPA Global Produce & Floral Show

Parma, Idaho.

At booth 709, buyers can taste the results of a coast-to-coast supply chain made for freshness. 

PORT WASHINGTON, N.Y. (October 5, 2026) – William H. Kopke Jr. Inc. and its family of companies, including Stanley Orchards, Safco of America and Vision Global Group, will be at the International Fresh Produce Association (IFPA) Global Produce & Floral Show, Oct. 14-16 in Orlando, Florida. 

Let’s address the underwear first. Yes, Owyhee Produce will once again bring its famous underwear to the International Fresh Produce Association’s Global Produce & Floral Show, October 14-16 in Orlando, FL. For many attendees, it’s become a must-have trade show tradition and one of the most talked-about giveaways on the show floor.

Visitors to the Owyhee Produce booth #416 will have the opportunity to connect with family members representing four generations of the company, learn about the supplier’s onion, asparagus, and mint oil programs. Owyhee Produce is proudly celebrating America’s 250 years, bringing a renewed sense of heritage and excitement to this year’s IFPA Global Show. As a multigenerational farming family, they’re honoring the growers and producers who helped shape American agriculture while showcasing what’s next for the industry.

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Produce Industry

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WELCOME TO THE PRODUCE INDUSTRY PODCAST!

 

The “Official Voice” of The Produce Industry that covers all aspects of the produce industry. From global supply and demand trends, data & analytics, and subject matter experts covering the global SUPPLY CHAIN INDUSTRY! 

 
The show explores the business of fresh produce from A to Z, literally asparagus through zucchini, new products, insights and more….
 
CLICK HERE TO LISTEN!
  • Behind the Scenes of the Summer Citrus Supply...

    Join host Patrick Kelly as he takes you through the bustling […]

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  • From Kiwi Jam to Sun-Dried Tomato Empire with...

    Join host Patrick Kelly as he sits down with Mary Mooney, CEO of […]

    Your browser does not support the audio element. But you can check this for the original link: https://episodes.captivate.fm/episode/ef7d2a06-32f8-4526-8dba-9af014d7baa2.mp3
  • Juice Knowledge for the Next Generation of...

    In this insightful second part of our conversation with industry […]

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  • Lessons from 40 year Veteran Dino Cardelli

    Join Patrick Kelly as he kicks off a two-part series with industry […]

    Your browser does not support the audio element. But you can check this for the original link: https://episodes.captivate.fm/episode/a54ca932-0274-481b-a229-b9eec8ea620f.mp3

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Produce Industry

LUBBOCK, TX – With diesel prices near record levels and global refining capacity still constrained, several unconventional policy ideas could provide faster relief than traditional crude-oil releases while governments work…

DOE Gives More Biofuels A Path Toward 45Z –

Biofuel policy leads today’s Ag News Update as producers gain a new path toward the 45Z clean fuel tax credit. Other…

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International Fresh Produce Association CEO Cathy Burns called on the global fresh produce and floral community to meet a period of extraordinary disruption with deeper collaboration, stronger advocacy and practical…

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Technology

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Looking Local: Opportunities for Organic in State-Level Policy

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Stay informed with the latest news in food production, agriculture, and sustainability. Explore innovations in farming, trends shaping the global food industry, and breakthroughs in sustainable practices. From farm to table, discover how the future of food is being cultivated.

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