Month: November 2025

Understanding the Importance of Meat Standards Australia in Beef Grading A recent article on Beef Central has raised significant questions regarding the relevance of Meat Standards…

(Photo courtesy of NRCS Texas) Trends in Dairy Farming: A Look Ahead to 2024 LUBBOCK, TX – The year 2024 is shaping up to be pivotal…

Alarmingly High Salmonella Contamination Levels in U.S. Poultry Plants — OPINION — A new report from Farm Forward has brought to light a concerning trend in…

University of Stirling’s Innovation Hub to Strengthen Global Aquaculture Market Leading Scientists from China Explore Collaborative Opportunities A delegation from the Chinese Academy of Fishery Scientists…

The Legacy of Farming: A New Perspective with Jace D. Young Jace D. Young’s aspirations for a future on his family’s Kansas farm were abruptly changed…

Investing in innovation has allowed the US egg industry to create a more resilient and profitable future. Photo: Cor Salverius Fotografie The US egg industry has…

The Importance of Traditional Fishmongers in France’s Seafood Culture Recently, Sigrid Philippart from the Norwegian Seafood Council visited Maison Bachelin in Paris to explore the exceptional…

Weekly Cattle Sale Report: Dubbo Yards Overview Market Summary Yarding: 5465 | Change: -45 Quality and Composition The yarding numbers remained consistent with a total of…

Understanding Sex Link and Autosex Chickens: What’s the Difference? The terms “sex link” and “autosex” are commonly used in poultry breeding, referring to chicken chicks whose…

Loch Fyne Introduces ASC-Certified Oysters: A Commitment to Responsible Aquaculture Loch Fyne is proud to announce its recent achievement of ASC certification for its oyster farming…