Month: December 2025

North Dakota Initiates Loan Programs to Support Struggling Farmers By Jacob Orledge The North Dakota Industrial Commission has approved two vital loan programs aimed at assisting…

By Clare Boland, Communications & Outreach Fellow, and OFRF staff Three Springs Farm is a certified organic farm located in eastern Oklahoma in the Ozark Hills.…

Adapting Agriculture: Building Resilience Against Climate Change Farmers today face unprecedented challenges as climate change manifests through increasing weather volatility. This reality is not lost on…

IFS Expands Warehouse Capabilities with Softeon Acquisition In a strategic move to enhance its presence in warehouse and fulfillment operations, IFS has announced its acquisition of…

Here’s a restructured and unique article ready for WordPress integration: Winter Electrical Safety: 10 Essential Tips for Farmers Ensure the safety of your animals, buildings, and…

Red Tape Holding Back UK’s £6bn Seaweed Opportunity UK Seaweed Network warns that bureaucratic hurdles could hinder coastal community growth. Global Seaweed Market on the Rise…

A Year in Review: Beef Central’s Week in Beef Podcast Reflects on 2025 Trends In its inaugural year of recording, the Week in Beef podcast has…

Revolutionizing Indonesia’s Agriculture: DiMuto Partners with GGF for Enhanced Farm-to-Fork Transparency In a significant move to reshape farm-to-fork supply chains, Singapore’s DiMuto has partnered with Indonesia-based…

Exploring NRCS Organic Practice 823: A Pathway to Sustainable Farming The Seeds of Success series by the Office of Finance and Administration (OFA) takes a closer…

Enhancing Agricultural Practices through Scientific Research Farmers and ranchers are the backbone of our food systems, constantly innovating and experimenting to optimize their practices. While traditional…