Year: 2025

In 2024, the French consumed on average 226 eggs per person. Photo: Canva Tensions are escalating between French retailers and egg producers as supply issues come…

Xyrex® Clarifies Ingredient Safety in PrawnFresh™ Xyrex® is at the forefront of revolutionising the fishing, seafood processing, and aquaculture industries with sulphite-free seafood technologies. Recent discussions…