Year: 2025

Certainly! Here’s a uniquely structured article formatted in HTML, ready for WordPress integration. Join Mitch Tonks at the Dartmouth Food Festival October is National Seafood Month!…

The Rising Influence of GLP-1 Drugs on Nutrition Trends At a recent consumer conference in London, Wesley Batista, a prominent figure in the meat industry, commented…

Market Update: Cattle Prices and Offerings on AuctionsPlus Part of a run of 358 Angus backgrounder and feeder steers in store condition from Bollon, southern Queensland.…

Insights from the 2025 USPOULTRY Environmental Management Seminar The 2025 USPOULTRY Environmental Management Seminar witnessed a remarkable turnout, with attendance surpassing last year’s figures by over…

UCN Proposes New Weekly Pricing for Fresh Atlantic Salmon Exports from Chile to Brazil The global seafood price reporting agency, Undercurrent News, has announced plans to…

The Exciting Developments for the Global Produce & Floral Show 2023 The International Fresh Produce Association (IFPA) is gearing up for its significant annual event, the…

Welcome to this week’s Food Exec Brief, highlighting key developments in food and beverage manufacturing. From major modernization initiatives and innovative data strategies to operational excellence…

Wagyu Feeder Prices: A Year of Challenges and Recovery The year 2025 has proven to be an uphill battle for F1 Wagyu feeder prices, facing obstacles…

The European Union Deforestation Regulation aims to effectively ban deforestation-linked products on the EU market. Photo: Canva The European Commission is considering a one-year postponement for…

Onda Expands Tenacibaculum Study Models to Enhance Global Aquaculture Health March 2024 marked a significant milestone for Onda as it became the first company to introduce…