Enhancing Biosecurity Practices Ahead of Fall Migration
As fall approaches, it’s crucial for poultry producers to reassess their biosecurity measures. The influx of migrating waterfowl and declining temperatures can create an environment conducive to avian influenza outbreaks.
Conducting a Self-Audit
Producers should initiate a self-audit by asking themselves key questions regarding their biosecurity protocols:
Essential Questions to Consider
• Is my facility registered with the Pennsylvania Department of Agriculture? Do I have an approved National Poultry Improvement Plan biosecurity strategy on file?
• Am I ensuring a clear line of separation through the use of dedicated footwear or disposable boot covers, personal protective equipment, and effective hand-washing or sanitizing stations?
• Are visitors required to sign a logbook detailing their contact information and their recent interaction with other poultry?
• Are all vehicles and equipment thoroughly cleaned and disinfected before entering the perimeter buffer area?
• Are the poultry houses secured against wild birds and rodents, or do repairs need to be undertaken?
• Are my pest control methods yielding effective results?
• Is the vegetation around the poultry houses kept short and manageable?
• Are visitors and delivery personnel adhering to established biosecurity measures?
• Am I following a recognized mortality disposal plan?
• Is my manure handled properly to minimize risk?
• Have I trained my personnel in biosecurity protocols within the last year?
• Do I need to order any personal protective equipment, disinfectants, or other supplies?
Resources and Support Available
Penn State University and the Pennsylvania Department of Agriculture offer a myriad of resources aimed at assisting producers with their biosecurity needs. A helpful starting point is to reach out to your local poultry extension educator or visit the avian influenza landing page at extension.psu.edu/avian-influenza.
Grant Opportunities for Producers
Recently, Gino Lorenzoni and his team at Penn State received a grant to support mixed-species farm producers with biosecurity education. This initiative targets farms with chickens and at least one additional species, focusing on core biosecurity principles and reducing virus transmission risks.
Individual consultations will be provided free of charge, where they will offer live demonstrations, installations, and essential resources. Participants will also receive complimentary rubber boots, a boot brush, disinfectant, and educational materials. For more information or to schedule a visit, contact Lorenzoni at ginolorenzoni@psu.edu. Consultations are available in both English and Spanish.
The Pennsylvania Department of Agriculture has additional resources accessible at lanc.farm/pda-hpai. They are also offering two significant grants: the HPAI Recovery Reimbursement Grant, supporting farms, integrators, and allied industries affected by avian influenza, with applications accepted until September 28. Additionally, funds are available for implementing biosecurity enhancements (up to $25,000 per premise). More details and application information for both grants can be found at lanc.farm/hpai-grants.
Conclusion
As we prepare for the changing seasons, taking the necessary steps to improve biosecurity will not only safeguard poultry health but also ensure a prosperous farming environment. It’s essential that producers utilize available resources and remain proactive in these efforts.
Hope Kassube is a Penn State Extension poultry educator in Lebanon County.
Source: Lancaster Farming
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