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Written by Rebecca Champagne, PhD, OFRF Conservation Scientist Each year, as part of our Cooperative…
Can teff handle high winds? This on-farm trial aims to find out. Written by Mary…
By Elizabeth Tobey There’s a reason why farmers are always talking about the weather–it affects…
Written by Katrina Heinze, OFRF Board Member from 2014-2023 A planned gift is a gift…
Staff Attrition Occurring As Mission ExpandsBy OrganicEye Executive Director Mark KastelThough the full consequences are…
By Gordon Merrick, OFRF Senior Policy & Programs Manager In today’s political environment, defined by…
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Stay informed with the latest news in food production, agriculture, and sustainability. Explore innovations in farming, trends shaping the global food industry, and breakthroughs in sustainable practices. From farm to table, discover how the future of food is being cultivated.
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