Seafood
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January 14 -18, 2026
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Recognition of Certified Seafood International (CSI) by GSSI Continuing Commitment to Responsible Seafood Certification Certified…
Concerns Rise Over Colistin-Resistant Bacteria in Imported Shrimp In 2024, the United States imported a…
New Aquaculture Demonstration Centre Opens in Heraklion Heraklion, Crete – The Mediterranean region took a…
Seafood from Norway Welcomes UK Fish and Chip Award Winners to Northern Norway This June,…
North Carolina Shrimpers Protest Bill to Ban Trawling In North Carolina, shrimpers are taking a…
The Role of Epigenetics in Aquaculture: Influencing Fish Traits through Feed By: Kaja Skjærven, Institute…
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