Browsing: Pigs

For over 35 years, Dr. Bonnie Mallard has been dedicated to improving the health and longevity of various animal species through groundbreaking research. Technology developed by…

From 1 January 2026, birds over 30 weeks of age must be fed 100% organic diets. Photo: Mark Pasveer The British Department for Environment, Food &…

Breakthrough in Gene-Editing: Pigs Now Resistant to Classical Swine Fever Gene-editing technology was used to alter a protein which the classical swine fever virus depends on…

Proactive Measures Against Feral Pig Invasions as Cooler Months Approach As we transition into the cooler months, feral pigs are becoming increasingly active and foraging for…

Weekly Update: Innovations and Investments in FoodTech This week, French foodtech company Fungu’it secured $4.6 million in funding aimed at transforming agricultural by-products using filamentous fungi.…

Innovative Approaches for Feral Pig Control in Queensland Artificial intelligence and advanced technology are paving the way for improved methods of managing feral pig populations in…

Revolutionary Gene-Edited Pigs Approved for Use in US Food Supply Gene-edited PRRS-resistant pigs developed by the University of Edinburgh The livestock industry is witnessing a significant…

The “I Protect Pigs” Photo Contest: Promoting Biosecurity in Pig Farming Photography and pigs come together this month to promote the prevention of African swine fever…