Texas Farmers Face Devastation Amid Severe Flooding
BEND, Texas (AP) — In a sweeping stretch of Texas, the recent floods have unleashed a wave of destruction, particularly impacting farming and ranching communities. The inundated rivers have ravaged properties, leaving both emotional and financial scars in their wake.
Personal Accounts of Survival and Loss
In the town of Bend, approximately two hours north of Austin, Boyd Clark rushed to save one of his stranded ostrich hens from the rising waters. Meanwhile, Matthew Ketterman found himself stranded atop his truck for several agonizing hours, battling the rapids while checking on his exotic game ranch near Burnet, about an hour south of Bend. The overflowing San Gabriel River disrupted holiday traditions, with Christmas trees being toppled and animals relocated at the Sweet Eats Adventure Farm in Georgetown, about 65 miles east of Ketterman’s ranch.
The Human Toll
As authorities strive to address the tragic loss of life—with reports confirming at least 120 fatalities and over 160 missing—farmers and ranchers are grappling with assessing damages to crops, livestock, and facilities. Many face the daunting task of caring for their animals while trying to salvage what crops remain and cleaning up the aftermath of the flooding.
Farmers often cling to an unwavering optimism, yet extreme weather incidents such as floods, droughts, and wildfires present ongoing challenges. For those whose livelihoods depend on seasonal tourist influxes or who lack crop insurance, the unpredictability of weather becomes a harsher burden.
The Uncertainty of Agricultural Resilience
“We expect it to happen again. It’s never a question of if, but when,” noted Jon Meredith, co-owner of Sweet Eats, an agritourism venture focused on growing Christmas trees. “We continuously work to reduce our risks associated with such events.”
Surveying Damages and Beginning Repairs
Texas Agriculture Commissioner Sid Miller emphasizes the unprecedented rainfall’s devastating impact, highlighting reports of destroyed equipment and drowned livestock. “We’ve had farm machinery swept downstream, tractors submerged, and livestock found deceased atop trees further down the river,” he detailed.
Miller also pointed out that resources are available for affected farmers, including the State of Texas Agriculture Relief Fund, which aids in disaster funding, and the Hay and Feed Hotline that provides donated animal feed. The AgriStress Helpline offers around-the-clock mental health support.
The Emotional Toll on Specialty Farmers
The individual stories are sobering. Ketterman, who endured a perilous night stranded on his truck, is mourning the loss of an employee in the floods and bears the weight of significant financial losses. “We’re looking at hundreds of thousands of dollars in damages, but we believe we will recover,” he reflected.
Examining the challenges facing small farms, particularly those engaged in agritourism, Hannah Burrack, a professor at Michigan State University, noted their heightened vulnerability. Without wholesale selling or crop insurance, these farmers feel the pinch most acutely. Clark added that while ostrich growers can access limited assistance programs, heavy rains still adversely affect egg production and animal health.
Long-Term Implications of Extreme Weather
Small farmers can face irreversible implications in the wake of such disasters. Flooding can damage crops beyond recovery and lead to pest infestations—issues that not only affect production but also diminish guest experiences in agritourism settings. The shadows cast by extreme weather events can extend far beyond immediate losses.
Meredith expressed a glimmer of hope for the Christmas tree season, “We still have several months and can still recover some of our losses, unlike with our past peach crops.”
Planning for the Future
Farmers across the U.S. have experienced similar challenges due to extreme weather. In California, wildfires have devastated agricultural operations, affecting everything from wineries to pick-your-own orchards. Droughts have been particularly harmful to pumpkin growers and other crops nationwide.
As climate change continues to elevate the stakes, farmers are recognizing the necessity of resilience planning. Rob Leeds, an extension educator at Ohio State University, suggests that farmers adapt their operations to mitigate risks associated with extreme weather. This might include installing sturdier infrastructure or implementing cooling systems during peak times.
Community Support in Times of Need
As Texas farmers work toward recovery, they draw strength from their community. Ketterman plans to strengthen his fence lines in light of the recent devastation. “We lean on one another; it’s the only way to get through moments like this,” he stated.
Meredith echoed this sentiment, “We communicate, support one another, and collectively work to ensure each other’s safety. Living by a river is both beautiful and perilous; when challenges arise, we navigate them together.”