Month: October 2025
A group of researchers believes that fucoidan from brown algae could be one of the most promising options for developing safe antibiotic alternatives for poultry farming.…
Weekly Seafood Industry Roundup Editor in Chief Tom Seaman brings you a roundup of the main stories from the previous week. ICES Calls for Significant Cuts…
Weekly Cattle Market Update Among larger lines offered this week were 492 Droughtmaster weaners aged 6-12 months from Winton, Northwest Queensland. The steer portion averaging 240kg…
Avian Influenza Confirmed in Utah’s Turkey Facility The Utah Department of Agriculture and Food (UDAF) has reported a case of highly pathogenic avian influenza (HPAI) within…
ASSG Conference 2025 – Scottish Cultivated Shellfish: Planning for the Future Oban’s Corran Halls became the epicenter of shellfish discussion as it hosted the annual Association…
Renewed Hope for Innisfail Abattoir Amidst Flourishing Grass-Finished Beef Industry Cross Custom Meats owner Doug Cross with pasture specialist Bernie English. A burgeoning grass-finished beef industry…
Antibiotic use is a technical issue, but it is equally a test of our values, our priorities, and our commitment to doing the right thing. Photo:…
Bidfood Unveils 2026 Food and Drink Trends: A Culinary Revolution Awaits Bidfood, one of the UK’s leading foodservice providers, has officially launched its much-anticipated 2026 Food…
Harvest Season Challenges: Insights from Agri-Pulse Newsmakers As the U.S. enters the thick of harvest season, uncertainties loom regarding the distribution of crops. The recent episode…
The Impact of the Government Shutdown on Federal Operations and Political Ethics The recent federal government shutdown has raised serious concerns about a breach of the…
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