Year: 2025

Experts at EATS 2025 discuss innovative strategies for tackling workforce challenges, enhancing digital adoption, and shifting from mere cost-cutting to sustainable value creation. In a rapidly…

Mission Produce Announces Leadership Transition: John Pawlowski Named New CEO Mission Produce has unveiled a significant leadership transition with plans for John Pawlowski to succeed co-founder…

H-E-B Driver Homer Flores Achieves Unprecedented Four Million Safe Miles In a remarkable feat of commitment and safety, Homer Flores, a truck driver for H-E-B, has…

Mosa Meat Secures €15 Million to Propel Cultivated Meat Technology Amid Industry Challenges Dutch cultivated meat innovator Mosa Meat has successfully secured €15 million (approximately $17.6…

Avian Influenza Confirmed in Comox Valley Turkey Flock A recent outbreak of avian influenza has been confirmed in a turkey flock located in the Comox Valley,…

UK Food Exports to the EU Plummet Post-Brexit Food exports have experienced a significant decline, dropping by nearly 25% compared to pre-Brexit levels. Key Statistics Food…

Mowi ASA Partners with Skretting/Nutreco to Revolutionize Feed Production <p><a href=”https://www.mowi.com/” target=”_blank” rel=”noopener”>Mowi ASA</a>, a leading producer of farm-raised Atlantic salmon, has officially entered into a…

North Dakota Invests in Autonomous Agriculture through $7 Million Grant By Jeff Beach In a significant push towards enhancing agricultural technology, North Dakota has allocated $7…

Reflecting on 2025: A Year in Supply Chains “A Festivus for the rest of us!” This playful phrase encapsulates what has been a dynamic year for…

Silvia Sonneveld (left) and Corinne Bonadei (right), key figures in driving innovation at DSM-Firmenich Animal Nutrition & Health. Photo: DSM-Firmenich The Vital Importance of Supply Chain…