Forty Takeaways go Head-to-Head as the National Fish & Chip

Forty Takeaways go Head-to-Head as the National Fish & Chip

National Fish & Chip Awards 2026 Shortlist Announced

The fish and chip industry’s prestigious National Fish & Chip Awards has unveiled its 2026 shortlist, with forty exceptional takeaways vying for the coveted title. With Seafood from Norway as the principal sponsor backing the event, the awards return with fourteen categories aimed at honouring those excelling in serving this much-loved dish.

The Essence of Fish and Chips

Indulging in the classic combination of expertly battered fish paired with golden chips that boast a crispy exterior and fluffy interior brings undeniable joy. With various options for seasoning—all-time favorites like salt, vinegar, curry sauce, and mushy peas—the humble fish and chips continue to reign as the nation’s favourite dish.

Takeaway of the Year Category

The competition for the 2026 Takeaway of the Year category—sponsored by Friars Pride—is fierce, as shops from coastal towns, rural landscapes, and bustling cities compete to take the title from the current holder, Yarm Road Fish & Chips in Darlington, County Durham.

2026 Shortlist

The top 40 takeaways showcasing the finest fish and chips from across the UK include:

Bristol

Henbury Fryer, Bristol

Cornwall

Kellaway’s Fish and Chips, Truro

County Durham

Bells Fish and Chips, Durham

Grandpa’s Fish Bar, Durham

Devon

Alan’s Fish and Chips, Cullompton

Essex

The Fish Inn, Clacton-on-Sea

Yorkshire and Beyond

Hawthorn Fish Bar, Birmingham

Judging Criteria

The shortlist will undergo extensive assessments focusing on criteria such as product quality, hygiene, operational sustainability, customer service, and industry knowledge. With such a high standard, the annual National Fish & Chips Awards continue to set the benchmark for the best in the industry.

Sponsor Comments

The awards have garnered attention from the industry, with sponsors expressing enthusiasm about the competitors and the event’s impact on promoting high standards within the fish and chip sector. “We’re delighted to sponsor this prestigious category and wish all entrants the best of luck in their journey to achieve excellence,” remarked Luke Townsend, marketing manager at Friars Pride.

Conclusion

The journey to the top spot in the National Fish & Chip Awards culminates in a grand ceremony in February, where the new champion will be crowned. For more information about the awards, visit www.thefishandchipawards.com.

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