NC Sweetpotato Commission Honors Craig Yencho with Distinguished Service Award
At the recent annual meeting of the NC Sweetpotato Commission held in Goldsboro, North Carolina, Craig Yencho was recognized with the 2026 Distinguished Service Award. This accolade celebrates his remarkable contributions to agricultural research and the sweetpotato industry.
Impactful Research Enhancing Sweetpotato Cultivation
Yencho’s extensive research initiatives have not only advanced cultivation techniques but have also improved pest management practices. His innovative approaches have led to the development of new sweetpotato varieties that significantly boost both the quality and quantity of sweetpotatoes produced in North Carolina.
Bridging the Gap Between Laboratory and Field
One of Yencho’s most noteworthy accomplishments is his ability to bridge the gap between laboratory research and real-world agricultural practices. This hands-on collaboration with growers has made cutting-edge agricultural resources accessible, empowering farmers to enhance crop yields and promote sustainability across the state.
New Leadership Team Elected at Annual Meeting
During the annual meeting, the NC Sweetpotato Commission also elected a new slate of officers. Craig West of West Family Farms was re-elected as president, while Brent Leggett of Leggett Farming Partnership was appointed as vice president. Thomas Joyner of Nash Produce secured another term as secretary/treasurer.
Board of Directors
The board of directors features distinguished members including:
- Richard Anderson of Anderson Farms
- Jose “Pepe” Calderon of Barnes Farming/FarmPak
- Sarah Carraway of Lancaster Farms
- Rob Glover of Rob Glover Farms
- Kim LeQuire of Kornegay Family Farms & Produce
- Annette Starling of Millstream Farms
- Scott Sullivan of Sullivan Farms
- Trey Wilson of Ham Farms
- Lyn Vick of Vick Family Farms
A Vision for a Successful Sweet Year
Michelle Grainger, executive director of the NCSC, expressed optimism about the future: “Our board is looking forward to a successful sweet year. Looking ahead, the industry is optimistic that our efforts will help push consumption and position our state as a dependable and reliable source, known for its quality and consistency.”
The Legacy of the NC Sweetpotato Commission
Established in 1961, the NC Sweetpotato Commission, located in Benson, North Carolina, is a nonprofit organization representing over 300 sweetpotato producers alongside their packers and business associates. The commission is dedicated to supporting growers and promoting sweetpotato consumption through educational programs, promotional activities, research, and improved horticultural practices.
