The Produce Industry Wednesday, October 29

Browsing: Algal

Natural Algal Communities can Inhibit Aquaculture Pathogens

June 2, 2025

Natural Algal Communities: A Promising Solution to Inhibit Aquaculture Pathogens A new study by Danish researchers has revealed an innovative approach to reducing bacterial pathogens in…

There’s no elephant in the alt protein room, says GFI’s Nigel Sizer

October 28, 2025

The Future of Alternative Proteins: An Interview with Nigel Sizer As new…

Building Resilient Workforce Pipelines: A Q&A With Simple on Staffing, Tech, and the Future of Food Manufacturing Labor

October 28, 2025

The Strategic Impact of Labor Shortages in Food Manufacturing Labor shortages aren’t…

The role of open innovation work at Givaudan

October 28, 2025

Front-End Innovation at Givaudan: Exploring New Horizons What is “front-end innovation,” and…

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