Browsing: Antibiotic
South Korea’s Antibiotic Use and Resistance: A Growing Concern South Korea is facing significant challenges in antibiotic use and resistance, particularly when compared to major developed…
Innovative Feed Supplement for Poultry Farmers in Delaware Poultry growers in Delaware are on the verge of a breakthrough in their battle against bacterial diseases affecting…
Over 40% of Canadian broiler flocks are being produced without Category III antibiotics. Photo: Mark Pasveer Canada’s Antibiotic-Free Chicken Revolution In a remarkable shift towards better…
New Research Highlights U.S. Poultry Industry’s Antibiotic Stewardship Efforts In a significant update, a comprehensive study released today by the U.S. Poultry & Egg Association (USPOULTRY)…
A group of researchers believes that fucoidan from brown algae could be one of the most promising options for developing safe antibiotic alternatives for poultry farming.…
Antibiotic use is a technical issue, but it is equally a test of our values, our priorities, and our commitment to doing the right thing. Photo:…
Significant Progress in Antibiotic Stewardship in the UK Poultry Sector The British Poultry Council (BPC) has unveiled its 2025 Antibiotic Stewardship Report, revealing a remarkable 83%…
Scottish Salmon Farmers Achieve Historic Reduction in Antibiotic Use Scottish salmon farmers have made significant strides in reducing antibiotic usage, achieving a record low in 2024.…
Photo: Canva Poultry World is excited to announce a special issue focused on antibiotic reduction, set to be published in October. This edition will compile insightful…
New Study Links Antibiotic Use in Poultry to Human Resistance A recent study published in mSphere, a journal of the American Society for Microbiology, indicates that…
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