Browsing: benefits

Latest Research in Organic Agriculture: A Comprehensive Overview This document provides an insightful summary of recent research in organic agriculture, tailored to equip NRCS staff, organic…

Exploring Integrated Crop-Livestock Systems: Insights from Organic Farmers In the 2022 National Organic Research Agenda (NORA) published by the Organic Farming Research Foundation (OFRF), a significant…

New Initiative Enhances Access to Frozen Fruits and Vegetables for Low-Income Families In a groundbreaking effort to tackle food insecurity, the Partnership for a Healthier America…

By Gordon Merrick, OFRF Policy Program Director Ensuring that there are sufficient research resources for organic producers is central to OFRF’s mission and represents the backbone of…

Probiotic Bacillus subtilis strains like DSM 29784 (Alterion, Bs29784) are notable for their stability and effectiveness in poultry nutrition. Photo: Chr Hansen The Role of Probiotics…

New Research Unveils Benefits of Krill in Enhancing Growth and Health of Non-Salmonid Aquaculture Species Key Findings on Krill’s Impact in Aquaculture – A recent review…

Study Finds Clean Energy Tax Credits Could Add $238 Million in Annual Economic Value to Iowa Research from The Nature Conservancy has revealed that the current…

January 21st, 2025, East Setauket, NY – NutraShure Distribution, LLC. (“NutraShure”), a premium ingredient supplier in the dietary supplement and functional food and beverage categories shared…

During a challenging season, some cows may struggle to conceive again. Many spring-calving herds are currently joining their cows, and some of these cows are in…