Browsing: Chef

The Culinary Legacy of the RMS Titanic: A Journey Through Time On the evening of April 14, 1912, passengers aboard the RMS Titanic sat down for…

The Culinary Legacy of the RMS Titanic: Dining on the ‘Unsinkable Ship’ On the evening of April 14, 1912, passengers aboard the RMS Titanic sat down…

Los Angeles, CA (March 10, 2025) – Chef Merito, the leader in the seasonings space known for its bold, authentic Latin American flavors, is bringing its…

The Future of Sustainable Seafood: Embracing Nose-to-Tail Dining The Norwegian Seafood Council’s “Top Seafood Consumer Trends 2025” report has shed light on a significant shift in…

Celebrity Chef Antonia Lofaso Wins Food Network’s “Tournament of Champions VI” Celebrity chef Antonia Lofaso, a big promoter of Alaska pollock, has been crowned the champion…

Icelandic Salted Cod and Promising Chef Students in the Spotlight in Barcelona Earlier this month, the annual competition of culinary students took place in Barcelona, where…

Italy’s Best Young Chef Crowned – Featuring Icelandic Salted Cod In a recent culinary competition held in Rimini, Italy, the top young chef was crowned amidst…

The World’s First and Only Gourmet Protein Bar: Salted Caramel and Chocolate Peanut ButterMalibu, CA – February 10, 2025 – In the world of protein bars,…

(NEW YORK, January 15, 2025) – To celebrate 100 years, Loacker – the iconic Italian wafer and confectionery company – is delighted to announce a year-long partnership with globally…