Browsing: Executive

Leadership Transition at Poultry Science Association Andy Vance has officially concluded his tenure as the Executive Director of the Poultry Science Association (PSA). The organization expresses…

Turkey Farmers of Canada Appoints Adam Power as Executive Director Turkey Farmers of Canada (TFC) has officially announced the appointment of Adam Power as its new…

The Impact of the Government Shutdown on U.S. Seafood Policy: Reopening of Comment Period for Executive Order 14276 After a 43-day-long government shutdown that concluded on…

Many ways of transporting goods and freight of world trade, loading trucks at a logistics warehouse, delivery from an online store By Rafael Granato, VP of…

Spotlight on Women in Seafood: Libby Woodhatch’s Journey Libby Woodhatch, Executive Chair at MarinTrust LTD, welcomes you to Issue 3 of Fish Focus’s spotlight on women…

Cobb-Vantress Expands Leadership Team with Strategic Appointments Cobb-Vantress, LLC, a global leader in poultry genetics, proudly announces the addition of three esteemed executives to its leadership…

Young business people group have meeting and working in modern bright office indoor Top food industry executives are increasingly focusing on AI transformation, highlighting its role…

The Culinary Legacy of the RMS Titanic: Dining on the Edge of History On the evening of April 14, 1912, passengers aboard the RMS Titanic sat…

New York, NY (February 25, 2025) – Carbone Fine Food, the fastest-growing pasta sauce brand in America, today named Christopher Wendling Executive Vice-President of Marketing. Wendling…