The Produce Industry Tuesday, October 28

Browsing: margin

Thai Union Reports Record-High Gross Profit Margin

August 6, 2025

Thai Union Achieves Remarkable Financial Milestones and Strategic Alliances Thai Union Group PCL has reported a record-high gross profit margin of 19.7% in Q2 2025, alongside…

Latest gross margin figures show encouraging signs for most NSW beef producers

August 6, 2025

NSW Beef Enterprises See Improved Returns Amid Rising Cattle Prices Recent beef gross margin budget calculations indicate that returns from New South Wales beef enterprises have…

Beyond Meat posts 2nd consecutive quarter of YoY growth

February 27, 2025

Beyond Meat Announces Workforce Reduction and Operational Changes Beyond Meat, the plant-based meat company, has…

Evaluating Reshoring Decisions | Food Manufacturing

May 6, 2025

Tuna groups call on IOTC to strengthen social, environmental responsibilities

April 11, 2025

The role of open innovation work at Givaudan

October 28, 2025

Front-End Innovation at Givaudan: Exploring New Horizons What is “front-end innovation,” and…

MyForest Foods’ mycelium bacon sizzles as alt meat market cools

October 27, 2025

MyForest Foods Expands Nationwide with Whole Foods Market New York-based MyForest Foods…

Solar Foods CEO on scaling up protein from thin air

October 26, 2025

Solar Foods Expands Air-Based Protein Production with Strategic Partnerships Finnish startup Solar…

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North Carolina Poultry Federation Marks Milestones at 58th Annual Meeting

New Apprenticeship Scheme for Technical Roles

The role of open innovation work at Givaudan

Browsing: margin

Thai Union Reports Record-High Gross Profit Margin

Latest gross margin figures show encouraging signs for most NSW beef producers

Beyond Meat posts 2nd consecutive quarter of YoY growth

Evaluating Reshoring Decisions | Food Manufacturing

Tuna groups call on IOTC to strengthen social, environmental responsibilities

The role of open innovation work at Givaudan

MyForest Foods’ mycelium bacon sizzles as alt meat market cools

Solar Foods CEO on scaling up protein from thin air

About Us

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