Browsing: Processing

The Future of Poultry Processing in the United States: A Legislative Update Recent legislation introduced in Congress, known as the American Protein Processing Modernization Act, could…

Empowering Future Leaders in Scottish Seafood Industry Scottish seafood processing and trading businesses stand to gain significant advantages from the upcoming Future Seafood Leaders programme in…

Understanding Antimicrobial Resistance in Poultry Processing A recent study funded by the UK’s Food Standards Agency (FSA) investigates the influence of poultry processing on the presence…

JBS Announces $100 Million Investment in New Processing Plants in Vietnam Brazilian meatpacking giant JBS has revealed plans to invest $100 million in the construction of…

Expands in-house production of crisped quinoa and other nutrient-dense ingredients with proprietary technologyStrengthens Undercover’s ability to drive innovation in snacks and functional food categoriesEstablishes a dedicated…

The newest PACK EXPO show heads to Atlanta arming attendees with tools and resources to solve sustainability challenges February 5, 2025 Herndon, VA.; February 5, 2025…

Photo: Skid mounted microwave-operated side entry vertical cooking vessel By Lou A. Honary, President of WAVEtek Process Technology, LLC and Emeritus Professor of Innovation, The University…

Introducing the UK Seafood Federation Limited The seafood sector in the UK has a new ally in the form of the UK Seafood Federation Limited (UKSF).…