Browsing: Protein

write a new articles with The Protein Brewery—which has just secured the green light to market its novel mycelium ingredient in the EU—has been advised by…

write a new articles with For several decades now, fish meal has been central to the formulation of good quality feed. Due to its protein content…

write a new articles with Winning the Protein Battle: How Seafood Can Capitalise on Convenience At the 2026 Norway-UK Seafood Summit, Alexander Anderson of McKinsey &…

write a new articles with A new national survey of 2,000 U.S. adults commissioned by Pre Brands finds that consumers strongly prefer real, whole‑food protein sources…

write a new articles with Innovafeed has entered a new phase of development after successfully scaling its insect-based ingredient platform to industrial levels, backed by a…

write a new articles with The first novel mycelium ingredient authorized for sale in the EU should hit the market in Q3, 2026, after the European…

write a new articles with Finnish startup Solar Foods has just secured €77.8 million ($89.2 million) in grants and loans from Business Finland towards its first commercial-scale…

write a new articles with How sustainable insect protein feed is transforming global aquaculture, with 3x faster adoption in alternative feed solutions. When Norwegian salmon producers…

write a new articles with Significant opportunity for seafood targeting the “protein boom” using clearer messaging and more convenient formats. With 20% of UK consumers now…

write a new articles with As former head of sustainability and sourcing at Eat Just, Udi Lazimy became intimately acquainted with myriad plant proteins. But they…