Day: June 21, 2025

Senate Moves Toward Budget Reconciliation: A Glimpse into Farm Policy Benefits As the Senate leadership aims to finalize the budget reconciliation bill by July 4, key…

The Culinary Legacy of the Titanic: A Journey Through Time On the fateful evening of April 14, 1912, passengers aboard the RMS Titanic prepared for what…

Keeping Your Chickens Cool During the Summer Heat As summer rolls in and temperatures soar, both backyard chicken enthusiasts and commercial poultry farmers need to be…

Weekly Wholesale Price Reporting for Ecuadorian Vannamei Shrimp in China Undercurrent News is set to introduce a new initiative aimed at enhancing market transparency through weekly…

Weekly Update: Innovations and Investments in FoodTech This week, French foodtech company Fungu’it secured $4.6 million in funding aimed at transforming agricultural by-products using filamentous fungi.…

Weekly Cattle Market Update Among larger lines offered this week, 252 unweaned Angus heifers sold from Tenterfield, NSW, weighing between 318kg and 361kg at prices ranging…

Exciting LIVE Podcast from Southeast Produce Council’s Southern Exposure 2024 In this LIVE PODCAST from Tampa, FL at Southeast Produce Council’s SOUTHERN EXPOSURE 2024, we bring…

The latest edition of Poultry World is now available online. This edition features a profile on a former investment banker who has transitioned into a successful…

New Leadership in Nofima’s Fish Health Department Kjetil Fyrand Takes the Helm Kjetil Fyrand has made a significant career move, transitioning from Pharmaq to become the…

Revolutionizing Probiotics: Verb Biotics’ Innovative Approach In the evolving landscape of microbiome health, many companies typically begin with a flagship strain to explore potential health benefits.…