CHICAGO, IL – March 4, 2025 – Egglife Foods, Inc., the leaders in modern nutrition who have harnessed the power of eggs to transform traditionally flour-based foods, today revealed their two newest creations – egglife POWER PASTA and egglife POWER WRAPS. After disrupting the tortilla category with egglife egg white wraps, Egglife is using its proprietary, patented process that replaces traditional wheat flour with eggs to transform both the pasta and grab-and-go categories.
Meet egglife POWER PASTA, the high-protein, low-carb pasta you’ve been craving. Made with eggs, not flour, this nutritionally superior pasta boasts 2x more protein and 90% less carbs than traditional fresh pasta. Ready to eat in just three minutes, with no boiling water required, it’s the perfect solution for consumers who want to savor their favorite pasta dishes with no carb crash and less hassle. Simply warm your favorite sauce, toss in your egglife POWER PASTA, and enjoy. Available in four versatile flavors – original, roasted garlic, sundried tomato and spicy chili – egglife POWER PASTA helps you reinvent your favorite dishes across a diverse range of cuisines. Each variety features 18g+ protein and <5g carbs, and it’s gluten-free, dairy free, keto, paleo, and blood sugar-friendly.
New egglife POWER WRAPS are the perfect wrap to power your day, made with protein-packed egglife egg white wraps and stuffed with premium clean label meats and cheeses in a portable package. Naturally gluten-free, each POWER WRAP boasts up to 17g protein and as few as 2g carbs. egglife POWER WRAPS are available in four varieties with two taco-style wraps and two roll-ups. Taco-style wraps include Bacon, Egg & Cheddar on an everything bagel egg white wrap and Chicken Sausage, Egg & Cheddar on an original egg white wrap. Roll-up flavors feature Pepperoni & Cream Cheese on a roasted garlic & Herb egg white wrap and Turkey & Cream Cheese on an everything bagel egg white wrap.
