Farming
USDA Launches New Dietary Guidelines Initiative (Washington, D.C., March 4, 2026) – U.S. Secretary of Agriculture Brooke L.…
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USDA Announces $38.3 Million Recovery Assistance for South Carolina Farmers (Washington, D.C., September…
Building Connections: The Researcher-Farmer Virtual Networking Event Have you ever thought about how…
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Empowering Organic Farmers: The Farmer-Led Trials Program The Organic Farming Research Foundation (OFRF) is dedicated…
Transitioning to Organic Farming: Insights from Experienced Farmers Are you in the early stages of…
Understanding the Impact of Crop Insurance on Farmers in a Changing Climate As climate conditions…
USDA and HHS Emphasize Regenerative Farming in New Initiative (Washington, D.C., December 17, 2025) – U.S.…
Embracing Organic Farming: A Path to Sustainability and Legacy As Tom Schwarz, a 5th-generation farmer…
TOMI Phase II: Advancing Disease-Resistant Tomatoes for Organic Farming The Tomato Organic Management and Improvement…
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USDA Announces $30 Million Fresh Fruit Purchase to Support Food Banks (Washington,…
New Dietary Guidelines Prioritize Real Food for All Americans (Washington, D.C., January…
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