Seafood
Elevating Protein Intake: Shrimp as a Healthy Choice More protein on the plate? Recent updates to U.S. dietary…
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James Macsween Appointed as Chair of Food and Drink Federation Scotland Food and…
Weekly Roundup: EMEA Seafood Industry Updates By EMEA Editor Neil Ramsden Champlain Seafood…
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Catch the Current: Alaska Pollock Take Center Stage In this week’s episode of Catch the…
University of Stirling Secures £2 Million Grant for Aquaculture Welfare Project in Asia The University…
Riding the Wave of Innovation Transforming the UK Seafood Processing Industry with AI In the…
Roger Berkowitz Launches New Seafood Concept at Logan Airport US restaurateur Roger Berkowitz is set…
Joint Administrators Appointed to Aqualife Services Ltd. Alistair McAlinden and Geoff Jacobs from Interpath have…
Grimsby Fish Dock Enterprises Strengthens Leadership with New Appointments Firm focus on the future as…
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Record Mussel Output Highlights Scottish Shellfish Industry’s Growth in 2024 Scotland’s shellfish…
Celebrity Chef Antonia Lofaso Wins Food Network’s “Tournament of Champions VI” Celebrity…
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