Seafood
Good for the Planet, Great in the Bowl: Pokawa Achieves ASC and MSC Certifications Pokawa, France’s leading poke…
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AquaFarm 2026: Leading the Charge in Sustainable Food Innovation AquaFarm 2026 returns to…
Mowi Scotland Celebrates 60 Years of Excellence in Salmon Farming Mowi Scotland is…
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The Association of Genuine Alaska Pollock Producers Receives USDA Grant for Market Expansion The Association…
Ace Aquatec Secures £10 Million Investment to Fuel Growth and Expand Internationally Funding will create…
GSSI Welcomes Silver Bay Seafoods to the Global Partnership The Global Sustainable Seafood Initiative (GSSI)…
Bonefish Grill Unveils Revamped Menu Following Q4 Financial Struggles In an effort to rejuvenate its…
Innovafeed Joins the Avoided Emissions Platform: A New Era for Decarbonisation Solutions Innovafeed contributes to…
Navigating the Tides of Change in the Seafood Industry By Julie Waites, Seafood Industry Specialist,…
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Lantra Launches Training to Combat Harmful Algal Blooms in Aquaculture Lantra, the…
Australian Aquaculture Industry Body Salmon Tasmania appoints John Whittington as new CEO…
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