The Produce Industry Tuesday, October 28

Browsing: bioproduction

🎥 Enduro Genetics aims to deliver its first two projects this year to turbocharge bioproduction: ‘We’re taking some of the ‘bio’ out of biomanufacturing’

May 18, 2025

Enduro Genetics: Revolutionizing Biomanufacturing with Innovative Genetic Biosensors Founded as a spinoff from the Technical University of Denmark, Enduro Genetics is tackling a critical challenge in…

Biosphere emerges from stealth, raises $8.8m for UV-sterilized bioreactors it claims can slash bioproduction costs

January 26, 2025

Biosphere—a startup developing UV-sterilized bioreactors it claims can slash biomanufacturing costs—has emerged from stealth armed with $8.8 million in seed financing. The round was led by…

The role of open innovation work at Givaudan

October 28, 2025

Front-End Innovation at Givaudan: Exploring New Horizons What is “front-end innovation,” and…

MyForest Foods’ mycelium bacon sizzles as alt meat market cools

October 27, 2025

MyForest Foods Expands Nationwide with Whole Foods Market New York-based MyForest Foods…

Solar Foods CEO on scaling up protein from thin air

October 26, 2025

Solar Foods Expands Air-Based Protein Production with Strategic Partnerships Finnish startup Solar…

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Stay informed with the latest news in food production, agriculture, and sustainability. Explore innovations in farming, trends shaping the global food industry, and breakthroughs in sustainable practices. From farm to table, discover how the future of food is being cultivated.

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North Carolina Poultry Federation Marks Milestones at 58th Annual Meeting

New Apprenticeship Scheme for Technical Roles

The role of open innovation work at Givaudan

Browsing: bioproduction

🎥 Enduro Genetics aims to deliver its first two projects this year to turbocharge bioproduction: ‘We’re taking some of the ‘bio’ out of biomanufacturing’

Biosphere emerges from stealth, raises $8.8m for UV-sterilized bioreactors it claims can slash bioproduction costs

Industry Watchdog Requests New Regulations Preventing Fraud and Closing Regulatory Loopholes in Online Retailing

Are Australian cattle prices more volatile now than earlier times?

Good animal welfare and environmental score for French poultry producers

The role of open innovation work at Givaudan

MyForest Foods’ mycelium bacon sizzles as alt meat market cools

Solar Foods CEO on scaling up protein from thin air

About Us

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