Browsing: Blue

write a new articles with Towards a blue future: advancing sustainable fisheries and aquaculture in the western Mediterranean. The western Mediterranean is a highly productive area…

write a new articles with Blue Open House 2026 at Iceland Ocean Cluster. Last Thursday, as part of Iceland Innovation Week, the Iceland Ocean Cluster hosted…

Join Us at the Blue Food Innovation Summit: Super Early Bird Rates Ending Soon! Attention seafood and aquaculture professionals! The Super Early Bird rates for the…

Amazon Halts Blue Jay Robotics Project After Less Than Six Months In a surprising turn of events, Amazon has officially shut down its Blue Jay warehouse…

Exploring Blue Mussels as a Sustainable Ingredient in Salmon Feed Author: Pauline Paolantonacci, Institute of Marine Research (IMR) Research Initiative The Institute of Marine Research (IMR)…

The Path to a Sustainable Future for Vietnam’s Fisheries Industry By the end of 2025, Vietnam’s fisheries industry is projected to achieve remarkable growth, reaching $10.7…

Coalition Calls for EU Action Plan on Blue Foods Date: 3 September – A coalition of prominent organizations within the fisheries and aquaculture sectors, including EBCD,…

Global Fresh Series: Bridging the Produce Supply Chain Across Continents Welcome to this month’s installment of the GLOBAL FRESH SERIES on The Produce Industry Podcast! Join…

Greece’s Blue Gold: The Future of Aquaculture and Growth Prospects By Thodoris Antoniou (Hatchery Manager, Fish Farming) & Dimitris Pafras (PhD Candidate in Marine Biology &…

Following the massive success of their first collaboration, Van Holten’s and WARHEADS are turning up the flavor dial with an exciting new addition to their Pickle-In-A-Pouch…