Browsing: Farmed

A Colombian senator has introduced legislation that would ban intensive farming of octopus and other cephalopods for food, as well as the import of cephalopods from…

ASC remains the most recognised farmed seafood label as consumer interest in sustainability grows, new survey finds. Global research of nearly 15,000 seafood consumers finds a return…

write a new articles with Protecting farmed fish: Why aquatic animal health is a top industry priority. The practice of aquaculture around the globe has developed…

write a new articles with Ode becomes the world’s first producer of ASC-certified farmed cod. Ode, Norway’s leading cod producer, has been awarded its first ASC…

write a new articles with Undercurrent has expanded its pricing platform with the launch of a new Global Farmed Whitefish Price Tracker, bringing together raw material,…

New Jersey Embraces Locally Farmed Seafood with New Agricultural Bill In an exciting move to bolster its local seafood industry, New Jersey has officially integrated locally…

The Co-operative Group Pledges to Achieve 100% ASC Certification for Farmed Seafood by 2027 In a significant commitment to sustainable sourcing, UK retailer The Co-operative Group…

Annual Monitoring Confirms the Safety of Norwegian Farmed Fish The latest annual monitoring report from the Institute of Marine Research (IMR) has reaffirmed that Norwegian farmed…

Finnish Foodtech Finnforel Launches Premium Rainbow Trout Brand LoHi in the UAE Finnforel is transforming seafood consumption in the UAE with the introduction of its land-based…

Scottish Farmed Shellfish: A Michelin-Star Choice Scotland has long been celebrated for its exceptional produce, from Aberdeen Angus to Isle of Mull Cheddar Cheese. Now, it…