The Produce Industry Wednesday, October 29

Browsing: glutensafe

Enzyme tech could enable ‘gluten-safe’ products

August 4, 2025

Revolutionizing Gluten: Prozymi Biolabs Takes on Celiac Disease [Editor’s Note: Dr. Stasinopoulos will be speaking at the Future Food-Tech event in London, Sept 24-25. Find out…

There’s no elephant in the alt protein room, says GFI’s Nigel Sizer

October 28, 2025

The Future of Alternative Proteins: An Interview with Nigel Sizer As new…

Building Resilient Workforce Pipelines: A Q&A With Simple on Staffing, Tech, and the Future of Food Manufacturing Labor

October 28, 2025

The Strategic Impact of Labor Shortages in Food Manufacturing Labor shortages aren’t…

The role of open innovation work at Givaudan

October 28, 2025

Front-End Innovation at Givaudan: Exploring New Horizons What is “front-end innovation,” and…

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