Browsing: innovation

Making candy is hard, even when the actual candy is quite soft. Jason Glade would know. While Jason’s currently the President and CEO of Taffy Town,…

Dive Brief: General Mills said it is closing G-Works, its in-house innovation unit, and pausing additional outside investments by its venture capital arm 301 Inc.  The…

Young satisfied female worker in sterile clothes holding fresh made cookies in a food factory. By Matt Riesenbach, Product Management Director, Manufacturing, ECI Software Solutions Key…

Grass Fed Foods is starting 2025 on a high note with significant developments across its brands. Teton Waters Ranch celebrates a major refresh to its packaging design…

Six Poultry Facilities Honored with Safety & Health Award at IPPE 2025 The Joint Industry Safety & Health Council recently awarded six poultry facilities with the…

The 2025 International Production & Processing Expo (IPPE): A Resounding Success The turnout for the 2025 International Production & Processing Expo (IPPE) has been exceptional, with…

In a world where sustainability and quality assurance are paramount, food producers face growing pressure to innovate without compromising standards. NMR (Nuclear Magnetic Resonance) technology is…

“SCiFi had a great cap table, but it just didn’t have the right leadership team in place,” he continued. “The technology was amazing, but they couldn’t…