Browsing: Nutrition

Thunderstruck Ag Expands Global Footprint with Innovative Offerings In a bold expansion bid aimed at global growth by 2026, Thunderstruck Ag has added FertiSystems and Sharp…

Health Officials Announce New Dietary Guidelines for Americans, 2025–2030 Washington, D.C., January 7, 2026 – The U.S. Department of Health and Human Services (HHS) and the…

Feeding the Future: Next-Level Nutrition for Aquaculture Do you use probiotics? Incorporating beneficial bacteria into our diets, whether through yogurt or other sources, can support our…

Bill DiMento Joins Seafood Nutrition Partnership Board High Liner Foods has recently announced the appointment of Bill DiMento to the board of directors of the Seafood…

Transforming Nutritional Health in Sri Lanka: Beyond the Shell 2025 A recent initiative funded by the Poultry Science Association’s Hatchery Brooder Program has successfully addressed nutritional…

Transforming Animal Nutrition: A Conversation with Dr. Jean Fontaine In an enlightening episode of The Poultry Podcast Show, Dr. Jean Fontaine, the visionary President and CEO…

Strategic Leadership Appointment at Cobb-Vantress: A Commitment to Innovation Cobb-Vantress, LLC, a global frontrunner in poultry genetics, has announced a significant leadership change aimed at bolstering…

Driving Innovation in Swine and Poultry Nutrition: Standard Nutrition Services Appoints Dr. Chad Stahl Standard Nutrition Services has taken a pivotal step toward enhancing its offerings…

Jan Vanbrabant holds a PhD in microbiology and is an experienced manager in animal health and nutrition. He became CEO of EW Nutrition in September 2023.…

The Rising Influence of GLP-1 Drugs on Nutrition Trends At a recent consumer conference in London, Wesley Batista, a prominent figure in the meat industry, commented…