Browsing: Pork

Introducing the Pork Leadership Institute Class of 2026 The National Pork Producers Council (NPPC) and the National Pork Board (NPB) proudly announce the selection of the…

Proposed Changes in Pork and Poultry Processing Rates: A Step Forward for the Meat Industry The Meat Institute has recently endorsed the U.S. Department of Agriculture’s…

John Parker Recognized with Paulson-Whitmore State Executive Award by NPPC The National Pork Producers Council (NPPC) recently honored John Parker with the prestigious Paulson-Whitmore State Executive…

New Partnership Between IGA and National Pork Board Enhances Grocery Experience The Independent Grocers Alliance (IGA) has announced a strategic Red Oval Partnership with the National…

Olymel Reports Strong Financial Results for 2025 In a remarkable performance for the fiscal year 2025, Canadian meat processing giant Olymel achieved sales close to $4.9…

USDA Proposes Updates to Line Speed Regulations in Poultry and Pork Processing The U.S. Department of Agriculture (USDA) has announced a set of proposed updates to…

Smithfield’s New Campaign: “We Speak Pork” Aims to Engage Younger Consumers Smithfield is making waves with the launch of its new campaign, “We Speak Pork”, aimed…

Seaboard Foods and Oklahoma Pork Council Make Substantial Donation to Combat Food Insecurity In a remarkable display of community support, Seaboard Foods, in collaboration with the…

China Imposes Anti-Dumping Duties on EU Pork Imports TAIPEI, Taiwan (AP) — China has announced the imposition of provisional anti-dumping duties ranging from 15.6% to 62.4%…

Prairie Fresh Launches “Now That’s Pork” Campaign to Redefine Pork Quality Prairie Fresh, headquartered in Merriam, Kansas, is proud to announce the launch of its new…