Browsing: research

Study reveals the protein snack phenomenon is racing through the $126B snacking market – and consumers want more Protein snacks reached $24B in sales and are…

Written by Gordon Merrick and Vinnie Trometter If you have been following the twists and turns of the recent policy developments in Washington, D.C., you may…

New Frontiers In addition to persistent gaps, OFRF’s comments elevate emerging issues that are gaining urgency within the organic community but have yet to be formally…

Written by Brian Geier, OFRF Communications Manger. This article was originally published in the Spring 2025 Organic Broadcaster by Marbleseed. In labs in Wisconsin and Indiana,…

The Organic Poultry Market: A Growing Trend in Sustainable Food Choices The organic poultry market has been experiencing significant growth in recent years, driven by a…

FOR IMMEDIATE RELEASE Nine organic farmers across the country selected to receive technical support for next round of innovative on-farm research trials SANTA CRUZ, Calif., April…

By Vinnie Trometter, OFRF Policy Fellow Hi! I’m Vinnie Trometter, the new policy fellow at OFRF. I want to take a moment to introduce myself: Prior…

Reintroduced OSRI Act Would Strengthen Organic Agriculture and U.S. Farming Futures Written by OFRF staff. We at OFRF are excited that Senators John Fetterman (PA) and…

New Research Highlights the Importance of Harmonising Animal Health and Welfare in Aquaculture By Aquatic Life Institute Recent research published in the ‘Fishes’ scientific journal by…

One-of-a-kind platform offers curated, science-based organic farming tools and resources to help farmers find trusted, practical solutions to on-farm challenges. SANTA CRUZ, Calif., April 7, 2025…