Revolutionizing Carcass Quality Tracking with Zinpro’s Perfect Carcass Tool
Improving carcass quality in poultry production is a multifaceted challenge. Carcass lesions can arise during various stages of the production chain, notably on farms, during transport, or at processing plants. To address this, Zinpro has introduced the Perfect Carcass Tool, a groundbreaking innovation that allows for the identification and analysis of these origins, enabling poultry integrators to implement targeted corrective measures.
A Game-Changer for Poultry Integrators
With the insights provided by the Perfect Carcass Tool, producers are better equipped to minimize losses and safeguard their profit margins. This proactive approach combined with Zinpro’s proven mineral solutions promises to significantly reduce both the frequency and severity of carcass lesions. As a result, carcass quality becomes a manageable aspect of overall poultry performance.
Expert Insights from Zinpro
In a recent interview with Poultry World, Duarte Neves, a Poultry Nutritionist at Zinpro, shed light on the effectiveness of this innovative tool. Neves emphasized how understanding lesion origins empowers producers to enhance their operational strategies, ultimately benefiting their bottom line.
Watch the Full Discussion
To delve deeper into the functionalities of the Perfect Carcass Tool and hear Neves’ expert perspectives, watch the detailed discussion below:
Conclusion
Zinpro’s Perfect Carcass Tool is not just a technological advancement; it represents a paradigm shift in how poultry producers approach carcass quality. By utilizing this tool, integrators can transform the way they manage their production processes and improve the overall health and quality of their poultry products.
