Month: January 2025

Decarbonisation, biodiversity protection and circularity at the heart of the themes of AquaFarm 2025 From self-production of energy to the integration of different species in the…

CATTLE have started to move in big numbers across the east coast of Australia this week, with saleyards, feedlots and processors all having a busy fortnight.…

Online Auction for Motif FoodWorks Assets Set to Begin An online auction for the assets of Boston-based foodtech startup Motif FoodWorks will kick off next week,…

China’s Manufacturing Slows Down in January Manufacturing in China experienced a slowdown in January for the first time in four months as workers began leaving assembly…

Los Angeles-based That’s it. is expanding its lineup at Costco with the introduction of its Organic Energy Mini Fruit Bars to the retailer’s Northwest region. The…

The H5N1 highly pathogenic avian influenza virus has caused a panzootic affecting all continents except Australia. Photo: Canva A research study of bird flu viruses in…

India’s First Shrimp Shell Biorefinery by ICAR-CIFT Sets New Benchmark for Sustainability By Amod Ashok Salgaonkar India’s first shrimp shell biorefinery plant, established by Longshore Technologies…

Global Protein Giant JBS Expands into Egg Industry with Acquisition of Mantiqueira Alimentos GLOBAL protein giant JBS has broadened its footprint in the animal protein business,…

FOR IMMEDIATE RELEASE Carrie-Anne Palmeri of Nature’s Path Organic Foods and Bryan Wood of Organic Valley/CROPP Cooperative join OFRF’s Board of Directors. SANTA CRUZ, Calif., Jan.…

New OrganicEye board member, Steven HeimDear OrganicEye members, supporters, and organic industry stakeholders,One of the elements that makes OrganicEye different than virtually every organization in the…