Seafish Webinar to Explore Export Opportunities for UK Seafood in Vietnam and South Korea
Seafish is set to host a complimentary webinar aimed at assisting UK seafood businesses in tapping into export opportunities within two vital Asian markets. This initiative comes as part of a broader effort to boost British seafood exports in regions with promising growth potential.
Webinar Details
The online event, titled “Exporting Opportunities for UK Seafood to South Korea and Vietnam,” will take place on Thursday, February 12th, from 9:30 AM to 10:45 AM. Participants can expect valuable insights for companies keen on exporting fish and shellfish products to both countries.
Insights into Asian Seafood Markets
This webinar, supported by the Department for Business and Trade, will delve into the current economic landscapes of Vietnam and South Korea. Attendees will gain an overview of the seafood sectors in these nations and trade insights into the growing export activities between the UK and these markets.
What to Expect
Participants will receive practical guidance on understanding regulatory and tariff frameworks, along with clear information on potential opportunities for UK seafood businesses. Designed for seafood entities across the supply chain, the session will feature expert speakers:
- Jennifer Robson – Head of Economics, Insight and Advice, Seafish
- Joe Cooper – Trade Analyst, Seafish
- Mathew Noakes – Regulatory Affairs Advisor, Seafish
- Georgie Holmes – Agriculture, Food and Drink Attaché to the Republic of Korea
- Matthew Albon-Crouch – Agriculture, Food and Drink Attaché to Vietnam
Expert Insights
Andy Gray, Trade Engagement Manager at Seafish, commented on the significance of the webinar, stating, “Vietnam and South Korea present new and significant opportunities for UK seafood exporters, but understanding market conditions, trade dynamics, and regulatory requirements is essential. This webinar will bring together the latest insight and other expertise to help businesses assess where the real opportunities lie and how best to approach these markets.”
Registration Information
The webinar is free of charge and is open to all UK seafood companies as well as interested parties. Interested participants are encouraged to register early by visiting Microsoft Virtual Events Powered by Teams.
Image: Seafish
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