Waukesha Cherry-Burrell’s Votator Heat Exchanger Revolutionizes Peanut Processing in Argentina
Waukesha Cherry-Burrell (WCB), an SPX FLOW brand, is making waves in the peanut processing industry in Argentina with its innovative Votator scraped surface heat exchanger series. This cutting-edge technology has significantly improved peanut butter production in the country, leading to increased yields and higher quality products.
Enhancing Peanut Butter Production
Argentinian peanut producers have seen remarkable results after incorporating the Votator II into their plant process lines. On average, these producers have experienced an increase of over 1,000 kilograms per hour in peanut butter yield. This boost in productivity can be attributed to the Votator’s unique cooling properties and efficient heat exchange capabilities.
WCB has collaborated with local distributor IFE Servicio Técnico to reach niche producers in south Córdoba, providing expertise and state-of-the-art heat exchangers, pumps, and valves to enhance peanut processing operations. The Votator II has emerged as a valuable asset to the industry, offering precise temperature control and viscosity management for optimal peanut butter consistency.
The Three-Phase Peanut Butter Process
- Cooling: Gently lowering the temperature of the peanut butter to maintain quality.
- Control: Ensuring precise temperature and viscosity management for desired consistency.
- Thickening: Gradually thickening the peanut butter’s viscosity as it cools, ensuring stability and high quality.
Argentina’s reputation as a leading exporter of peanuts is further solidified by the exceptional quality of its products. With approximately 95% of peanut products being exported to major markets like the United States, the demand for Argentinian peanut butter and related products continues to drive the country’s economy forward.
