1.6M POUNDS OF PRODUCE DONATED IN 2025
PEAK OF THE MARKET MAKES A DIFFERENCE!
“Our mission is built around vegetables, and ensuring people can access them is fundamental to who we are, “Pamela Kolochuk, CEO of Peak of the Market.
1,622,528 pounds of vegetables ( $5,711,000.00 in value) to food banks across Canada in 2025. This impact leads into 2026 with strong emphasis on giving back!
Organics
Supply Chain
View MoreProactive Cleaning: The Key to Minimizing Unplanned Downtime in 24/7 Warehouses As we progress through…
The Strait of Hormuz: A Shift from Neutral Corridor to Conditional Access The recent disruption…
Optimizing Logistics: In-House vs. Third-Party Solutions For any business dealing with physical products, a well-defined…
The Costly Dependence on Email in the Logistics Industry In today’s fast-paced world, where Artificial…
U.S. Import Projections Amid Ongoing Tariff Uncertainties According to the latest Global Port Tracker report…
Produce Industry
View MoreWELCOME TO THE PRODUCE INDUSTRY PODCAST!
The “Official Voice” of The Produce Industry that covers all aspects of the produce industry. From global supply and demand trends, data & analytics, and subject matter experts covering the global SUPPLY CHAIN INDUSTRY!
- Empower Fresh University
In this milestone episode celebrating six years of the Produce […]
- A Juicy Strawberry Romance Story from Dan’s...
This week, we’re talking Gravenstein apples, a Sonoma County […]
- Powering Fresh-Cut Growth: A Strategic Alliance...
his week on the Global Fresh Series, we dive into a major joint […]
- The Tree of Life: Empires, War, and the Modern...
How did the humble date palm become entangled in the great age of […]
Food Lion’s Orange Bag Campaign Generates Over 13 Million Meals for Families in Need Food Lion has announced an impressive achievement: more than 13 million meals were generated for food-insecure…
Corn growing in the field. (USDA NRCS Photo) US Grain Export Demand Remains Steady Amid Global Challenges WASHINGTON, DC – The…
Haley Bickelhaupt Named Anchor of AgDay, Leading Voice for Future Farmers Kansas City, MO., (March 24, 2026) – Farm Journal, recognized as the leading information and data insights company in…
Double Up Food Bucks NY Surpasses One Million Transactions Amid Rising…
Rail Investments Transform U.S. Grain Export System LUBBOCK, TX – Recent…
Key Takeaways: Protect process intelligence early. Treat pilot-plant data and digital recipes as crown jewels and design access, logging, and encryption around…
Food safety testing is essential for protecting consumer health and maintaining the integrity of…
The Surge of AI in Consumer Packaged Goods: Trends and Challenges for 2026 According…
The State of Fresh Foods 2025: Navigating Industry Growth and Consumer Trends The Food…
Celebrating Progress in Responsible Labor Practices: Equitable Food Initiative Marks a Milestone Year The…
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Beef
New Study Links Unprocessed Red Meat to Lower Dementia Risk Image: Shutterstock A recent long-term study from Sweden has uncovered a surprising connection between higher intake of unprocessed red meat and a lower risk of developing dementia. Study Overview Conducted…
Seafood
Top Trending
Dive Brief: Alico Inc, one of the largest orange growers in the U.S.,…
When Is It Time to Switch Your Third-Party Logistics Provider? As Q1 unfolds,…
Written by Rebecca Champagne, PhD, OFRF Conservation Scientist Each year, as part of…
Farming
View MoreThe Impact of Grazing Lespedeza Pastures on Reducing Parasitic Worm Load Written by Mary…
How OFRF is Viewing Organic Research Priorities in the Farm Bill By Vinnie Trometter,…
Exploring the Map of Joy: A Journey into the Heart of Local Food Systems…
Exploring Innovative Resources for Organic Grain Farmers By Brian Geier, OFRF Communications Manager. This…
Latest Research Insights on Organic Agriculture This document provides a summary of the latest…
