CJ Jackson Launches ‘The Great British Seafood Revival’
Billingsgate Seafood School was the venue for an exciting interactive cookery event on Wednesday, organized by Fish Focus. The highlight of the event was the launch celebration of CJ Jackson‘s new book, The Great British Seafood Revival, which is set to hit the shelves on October 16th.
Interactive Cooking Demonstration
The event provided a unique opportunity for attendees to delve into the world of seafood preparation. CJ demonstrated how to cook various dishes featured in her book, showcasing the likes of langoustine, megrim, and dogfish.
Hands-On Experience
Participants had the chance to learn how to fillet the megrim, also known as Cornish sole. Varying skill levels were on display as everyone took part in filleting and preparing their own fish, making it an engaging and educational experience.
Inspiring Future Seafood Enthusiasts
CJ Jackson shared her experiences of teaching local school children about seafood, aiming to cultivate a love for fish beyond the popular ‘big 5’. Her hope is to nurture a new generation of seafood enthusiasts who appreciate diverse fish options.
Addressing Sustainability in Seafood
During her presentation, CJ emphasized the importance of diversifying fish choices amidst growing concerns about declining stocks of popular species like cod and haddock. She highlighted alternatives such as hake, coley, pollack, and megrim, which are not only sustainable but also cost-effective and delicious. She also shared creative ways to cook with budget-friendly tinned fish, like mackerel and herring.
Expert Insights from Mike Warner
Attendees were also introduced to Mike Warner, a UK-based freelance seafood writer, fisheries consultant, and broadcaster. He spoke about the revival of overlooked British fish species and current trends in the fishing industry. Mike’s mission focuses on connecting consumers with sustainable seafood sources through storytelling, enriching consumers’ knowledge to aid them in making informed seafood purchases.
Order CJ’s New Book
The Great British Seafood Revival is now available for pre-order. It is packed with facts about the UK fishing industry, the diverse species found in British waters, invaluable cooking tips, and mouth-watering recipes. This book would make an excellent gift for the upcoming festive season. To order, visit Great British Seafood Revival – Merlin Unwin.
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