The Produce Industry Friday, September 12

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Showcase your sustainability innovation: Enter the 2026 Misset Impact Award

July 11, 2025

The Sustainability Impact Award offers a unique platform to highlight your sustainability achievements. Registration is now open for the Misset International Publisher’s Sustainability Impact Award. Showcase…

Deadline Looms for Startups to Enter Farm Bureau Innovation Challenge

June 9, 2025

2026 Farm Bureau Ag Innovation Challenge: A Call for Entrepreneurs The American Farm Bureau Federation (AFBF), in collaboration with Farm Credit Services, is inviting entrepreneurs to…

Nourish Ingredients looks to enter Chinese market with Cabio partnership

January 24, 2025

Dive Brief: Australian startup Nourish Ingredients announced a partnership with Chinese biotech company Cabio Biotech in order to scale its flagship product Tastilux, a plant-based ingredient…

Eat Just’s new alt-chicken: The Week in AgriFoodTech

September 12, 2025

Recent Innovations and Developments in Food Technology In a groundbreaking move, Eat…

Are food and agriculture giants sleepwalking into irrelevance?

September 11, 2025

Rob Leclerc, PhD, is cofounder and partner at AgFunder, the parent company…

Securing Stakeholder Buy-In for Your Technology Investment

September 11, 2025

Key Takeaways: Tailor Communication by Stakeholder: Securing buy-in requires speaking directly to…

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Stay informed with the latest news in food production, agriculture, and sustainability. Explore innovations in farming, trends shaping the global food industry, and breakthroughs in sustainable practices. From farm to table, discover how the future of food is being cultivated.

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Soybeans Open 8¢ Higher | Friday, September 12, 2025

Report: Poultry and pig sectors harming UK wildlife

Krill Meal Supports Salmon Survival and Growth

Browsing: enter

Showcase your sustainability innovation: Enter the 2026 Misset Impact Award

Deadline Looms for Startups to Enter Farm Bureau Innovation Challenge

Nourish Ingredients looks to enter Chinese market with Cabio partnership

Supplementation of live yeast (Saccharomyces cerevisiae) as natural feed additives on growth performance, meat quality and physiological status of broiler chickens

[Food Industry Survey] Share Your Insights on Digital Transformation

A Fish Called… What? 70% of Brits can’t Name their Supper

Eat Just’s new alt-chicken: The Week in AgriFoodTech

Are food and agriculture giants sleepwalking into irrelevance?

Securing Stakeholder Buy-In for Your Technology Investment

About Us

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