Browsing: Foods

Major Brand Acquisition: B&G Foods Sells Le Sueur to McCall Farms In a significant move to streamline its product offerings and enhance its financial stability, B&G…

Cal-Maine Foods Welcomes Keira Lombardo as Chief Strategy Officer Cal-Maine Foods, the largest producer and marketer of shell eggs in the United States, has made a…

The Next Big Protein: Unlocking the Potential of RuBisCO RuBisCO, one of the most abundant proteins on Earth, boasts digestibility and functionality comparable to well-known animal…

Maple Leaf Foods Sees Significant Poultry Growth in Q2 2025 Maple Leaf Foods has reported notable advancements in its poultry segment for the second quarter of…

Roger Berkowitz Launches New Seafood Concept at Logan Airport US restaurateur Roger Berkowitz is set to bring a fresh foodservice concept to Logan Airport in Boston,…

v2food Expands Footprint in US with Daring Foods Acquisition and Ajinomoto Partnership Australian plant-based meat market leader v2food is setting its sights on the US market…

John Soules Foods Rebrands to Soules Foods: A Fresh Look with a Legacy In an exciting development for the food industry, John Soules Foods, a family-owned…

Pilgrim’s Announces $400 Million Investment in Prepared Foods Production Pilgrim’s is set to revolutionize its prepared foods division by investing $400 million in a state-of-the-art production…

High Liner Foods Acquires Mrs. Paul’s and Van de Kamp’s Brands in Strategic $55 Million Deal On June 6, High Liner Foods Inc., a prominent name…

Revolutionizing Food Labelling: Insights from Research at the University of Queensland Food labelling systems are falling short of modern dietary recommendations, as highlighted by Emeritus Professor…