The Produce Industry Wednesday, October 29

Browsing: Retailer

UK retailer pledges move to 100% ASC on farmed seafood by 2027

October 16, 2025

The Co-operative Group Pledges to Achieve 100% ASC Certification for Farmed Seafood by 2027 In a significant commitment to sustainable sourcing, UK retailer The Co-operative Group…

The Packer to Present Produce Retailer and Marketer Awards at IFPA

October 15, 2025

Kansas City Honors Industry Trailblazers at Global Produce Show Kansas City, Mo., (Oct. 13, 2025) – The International Fresh Produce Association’s Global Produce and Floral Show,…

Local Bounti Announces Multi-Year Award with Large Multinational Retailer

January 29, 2025

Local Bounti Corporation Receives Two-Year Award for Living Butter Lettuce Local Bounti Corporation, a U.S. indoor agriculture company, announced that it has received a two-year award…

Top food and beverage industry events in 2026

October 1, 2025

With 2026 around the corner, executives in the food and beverage industry are looking ahead…

Eric Regnier Confirmed as Vice President of Operations

May 25, 2025

Riding the Wave of Innovation

August 9, 2025

There’s no elephant in the alt protein room, says GFI’s Nigel Sizer

October 28, 2025

The Future of Alternative Proteins: An Interview with Nigel Sizer As new…

Building Resilient Workforce Pipelines: A Q&A With Simple on Staffing, Tech, and the Future of Food Manufacturing Labor

October 28, 2025

The Strategic Impact of Labor Shortages in Food Manufacturing Labor shortages aren’t…

The role of open innovation work at Givaudan

October 28, 2025

Front-End Innovation at Givaudan: Exploring New Horizons What is “front-end innovation,” and…

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NCC Comments on Definition of “Ultra-Processed Foods”

Seafood Transformation from Feed to Farm

There’s no elephant in the alt protein room, says GFI’s Nigel Sizer

Browsing: Retailer

UK retailer pledges move to 100% ASC on farmed seafood by 2027

The Packer to Present Produce Retailer and Marketer Awards at IFPA

Local Bounti Announces Multi-Year Award with Large Multinational Retailer

Top food and beverage industry events in 2026

Eric Regnier Confirmed as Vice President of Operations

Riding the Wave of Innovation

There’s no elephant in the alt protein room, says GFI’s Nigel Sizer

Building Resilient Workforce Pipelines: A Q&A With Simple on Staffing, Tech, and the Future of Food Manufacturing Labor

The role of open innovation work at Givaudan

About Us

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