The Produce Industry Wednesday, March 18

Browsing: Sizer

There’s no elephant in the alt protein room, says GFI’s Nigel Sizer

October 28, 2025

The Future of Alternative Proteins: An Interview with Nigel Sizer As new startups rise, introducing innovations like burgers made with heme protein and cheese crafted by…

2026 Food & Beverage Manufacturing Outlook Defined By Optimization and Compliance, According to Wherefour Report

March 18, 2026

By Matthew Brown, CEO of Wherefour Inc. Key Takeaways: Food and beverage…

Living Models emerges from stealth with $7m to build AI ‘foundation models’ for plant genomics

March 17, 2026

Living Models Secures $7 Million in Seed Funding to Revolutionize Plant Genomics…

Building Resilient Food and Beverage Operations Through Digital Thread Strategies

March 17, 2026

By Patrick Willemsen, Director of Technical Community, Aras Key takeaways: Disconnected systems…

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Stay informed with the latest news in food production, agriculture, and sustainability. Explore innovations in farming, trends shaping the global food industry, and breakthroughs in sustainable practices. From farm to table, discover how the future of food is being cultivated.

Pilgrim’s Pride Reports Third Quarter 2025 Results with $4.8 Billion in Net Sales and Operating Income of $492.6 Million

1UP Candy Officially Debuts Crunchy Sour Strips At Sweets & Snacks Expo, Leading The Next Wave Of Candy Format Innovation

Recruitment: The price of a feedlot manager and why they are still hard to get

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Maximising turkey performance: Physical feed form matters

GAPP Names Industry Veteran Ron Rogness Interim Director

Rapid testing to tackle chemical resistance in cattle ticks