Day: October 14, 2025

Aquaculture Stewardship Council Expands Certification to Atlantic Cod The Aquaculture Stewardship Council (ASC) has announced a major expansion of its certification program with the exciting launch…

Boston’s Lasso Secures $6.5 Million in Funding for Fiber Spinning Technology Expansion Boston-based startup Tender Food has undergone a significant rebranding, emerging as Lasso, backed by…

Wagga Wagga Saleyard Report: Market Update Current Market Overview Yarding: 5900 Change: +2760 Following a recent public holiday, the number of cattle at the Wagga Wagga…

Surge in H5N1 Outbreaks: A Growing Concern for Poultry and Wildlife The surge in H5N1 outbreaks has raised significant alarm among authorities and agricultural producers. The…

Waitrose Implements Seafood Carbon Emissions Profiling Tool to Reach Net-Zero Targets UK retailer reinforces its commitment to net-zero emissions targets. Waitrose is taking a significant step…

Rising Trends in Nutrition: Fiber Takes Center Stage As the nutritional landscape continues to evolve, questions about shifting consumer preferences arise: Is fiber finally receiving the…

Australia’s Red Meat Industry Sets New Benchmarks Meat & Livestock Australia (MLA) has unveiled its latest State of the Industry Report, emphasizing a year marked by…

Revolutionizing Poultry Processing with ABB’s New Food Safe Feather Picker Motor Poultry processors are continuously challenged by tight sanitation standards, labor shortages, and the pressing need…