Browsing: Consumers
Smithfield’s New Campaign: “We Speak Pork” Aims to Engage Younger Consumers Smithfield is making waves with the launch of its new campaign, “We Speak Pork”, aimed…
U.S. Secretary of Agriculture Addresses Price Fixing in Agriculture Sector (Washington, D.C., December 19, 2025) – In a recent opinion piece published by Fox News, U.S.…
U.S. Government Takes Bold Steps to Revitalize the Beef Industry <p><strong>(Washington, D.C., October 22, 2025)</strong> – In a landmark announcement today, key officials from the Trump…
The Week in Beef: Major Developments in Australia’s Beef Industry In this week’s episode of The Week in Beef, the team delves into Australia’s largest-ever feedlot…
By Rabbi Moshe Elefant, Chief Operating Officer of OU Kosher Harnessing Data for Kosher Certification: The Future of Food Manufacturing Key Takeaways: Data-driven certification enables agility…
We’ve all been there: juggling family schedules, meetings, deadlines, and a flood of texts, only to get home from the grocery store and realize we forgot…
Adoption of in-ovo sexing technology has grown rapidly since its commercial introduction in 2019 and is expanding around the world. Photo: Misset Growing Consumer Demand for…
Legal Battles Over Tariffs: Implications for the U.S. Economy WASHINGTON (AP) — President Donald Trump has frequently touted the revenues generated by the tariffs imposed on…
The Impact of Incoming U.S. Tariffs: What Consumers Need to Know As the United States prepares to implement significant tariff changes next Friday, the economic landscape…
Thomasville, Ga. – America’s No. 1 selling bread brand, Nature’s Own, has added seven new products to its portfolio, expanding its Small Loaf series with additional varieties and…
Subscribe to Updates
Fresh Bites of Food Industry News –
Straight to Your Inbox!