Browsing: Food

FDF Updates Food Inflation Forecast to 9% by End of 2026 The Food and Drink Federation (FDF), representing the UK’s 12,000 food and drink manufacturers, has…

Prioritizing an All-Organic Diet — Paybacks from Safer, Nutrient-Dense FoodTHE STORY: A QUICK OVERVIEW• An updated OrganicEye white paper challenges the legitimacy of encouraging shoppers to…

Food and Drink Inflation Insights: February 2026 Food and Drink Federation Comments on Recent Inflation Figures In a recent update, the Food and Drink Federation (FDF)…

AgriFood Signals: Key Developments in AgTech and FoodTech AgFunderNews rounds up the most important fundings, mergers, acquisitions, closures, and industry buzz in agtech and foodtech. Funding…

Harpreet S. Kochhar Reappointed as President of the Canadian Food Inspection Agency On March 20, 2026, Harpreet S. Kochhar was reappointed as the president of the…

The Food Industry’s Economic Landscape: Insights from Andy Harig of FMI Shelby Publishing’s Maggie Kaeppel recently sat down with Andy Harig, the Vice President of Tax,…

Food Industry Leaders Unite to Invest in Innovative FoodTech Startups In a groundbreaking initiative, industry veterans from prominent companies like Mars and General Mills are joining…

Scotland’s Food Manufacturers Urge Action for Future Sustainability Amidst Economic Growth New data reveals a robust 20% growth in the economic value of Scotland’s food and…

Economic Contribution of UK Food and Drink Manufacturing Revealed A Recent Analysis Highlights Sector’s Impact on Economy New data reveals that food and drink manufacturing contributes…

Vegan non-dairy products: Plant-based alternatives including milk, cream, butter, yogurt, and cheese, made from various ingredients such as chickpeas, oatmeal, rice, coconut, and nuts. Innovating Food…