Browsing: Frozen

By Douglas Hoon, CTO and Co-Founder, Cometeer, Inc  Key takeaways: Cryogenics as food innovation: No longer just for preservation, cryogenic freezing is being utilized to enhance…

Surge in Frozen Mackerel Imports in South Korea: A 51% Increase in H1 2025 South Korea has witnessed a remarkable rise in frozen mackerel imports, with…

HARRISBURG, Pa., (May 6, 2025) – The National Frozen & Refrigerated Foods Association (NFRA) today unveiled findings from a new study that reveal how consumers are…

Frozen Mackerel Imports Surge 55% Year-on-Year – Norwegian Supply Dominates In the first quarter of 2025, South Korea witnessed a significant surge in frozen mackerel imports,…

Absolutely! Gluten Free, a trailblazer in gluten-free snacks, is shaking up the dessert aisle with the debut of its Absolutely! Gluten Free Frozen Cookie Dough. Available…

Bloomfield, New York – [February 4, 2025] – Finger Foods Farm, a family-owned organic farm in the Finger Lakes, is excited to introduce its new line of farm-fresh…

The Thriving Market for Frozen Fish & Seafood The frozen fish and seafood market is experiencing a renaissance driven by consumer demand for high-quality, sustainably sourced…